Hacienda Monasterio Reserva Blog Detail

The 2010 Reserva contains 20% Cabernet Sauvignon from selected plots from their slope vineyards planted 25 years ago on chalk-rich soils that ferment with indigenous yeasts. 2010 was a near-perfect growing season, producing wines that are both powerful and fresh and that should have a long life in bottle. The nose is fragrant and elegant, mixing notes of red and black fruit with a sense of extreme harmony. Very showy. As much as it’s elegant it also feels powerful and serious, quite Ribera, with good typicity. The palate is medium to full bodied, with polished tannins, and is supple and tasty and with great acidity and length. A balanced, elegant vintage, not showy or voluptuous, but more serious and developing complexity. 14,330 bottles were produced. Sisseck likes to make a comparison between 1995 and 1996 and 2009 and 2010,2010 being similar to 1996. I see a bright future for this 2010. A fine and elegant Ribera. Bravo! At this quality level this represents very good value. Drink 2014-2022 “.